Outback Steakhouse

Reviews about Outback Steakhouse

• 3 / 5

  By Janice DeMadona
  What happened to a thick and juicy burger? Or a thick and juicy steak? Tried it twice and was disappointed both times. While the rib eye steak was flavorful, it was a thin piece of meat. The burger was a thin patty as well. Neither was worth the price. I hadn't been here in over ten years and the quality has definitely gone down.
  May 11, 2017
• 1 / 5

  By Todd Wasson
  I took a friend to Out Back for her birthday. She had a hair in her drink. While we were waiting after 20 minutes I asked if they still served bread. We waited for our food for 25 minutes and then it wasn’t all there. They had to make the fries and one lobster tail and bring it out separately. All of this while trying to talk while an interrogation style light is hanging at eye level between us. The next time we go OUT to eat, we won’t go BACK there!
  January 16, 2017
• 1 / 5

  By Donna Lepianka
  My significant other and I were there yesterday. We both ordered the same thing- steak and shrimp. I ordered mine medium rare, it was medium. He ordered medium and it was medium well. My steak and grilled shrimp came just black with pepper. He tasted his and mine and told me he couldn't eat mine it had too much pepper on it. Mine had way more pepper than his and he likes pepper. The waitress did an excellent job. Don't go for the food unless you like it just black with black pepper. First and last visit for us.
  January 09, 2017