Eat Rice

Reviews about Eat Rice

• 1 / 5

  By Uncle Beth
  We ordered crab rangoon, beef chow mein, pork egg foo young, and lemon chicken.
  Crab rangoon was very sweet for some reason and we didn't even use the watery, red 'sweet & sour' stuff that was packed with it.
  Beef chow mein had fatty beef. Fully half of the dish was onions and celery (someone's comments here even said they DON'T use too much celery - you lied!) and then there was some limp shreds of green veggie that I assume was bok choy. Blech. Two bites and I was done.
  Egg foo young was overcooked and salty.
  The lemon chicken had weak lemon taste to the sauce and just like the rest of everything, the chicken was overcooked and dry.
  This place needs to change its deep fryer oil more often.
  The time quoted to us for pickup was 30-40 minutes and it hit their counter 62 minutes after I placed the order.
  The only reason I would give this place one star is the prices are cheap. But if you don't eat what you pay for, then . . . not so cheap after all.
  May 12, 2017
• 5 / 5

  By Joseph Pettit
  I have never had a bad experience here yet. Been coming for 3 years now, and this place is run by the nicest Asian woman who has some excellent cooking skills. Some of the best Asian American food I've had.
  February 23, 2017
• 5 / 5

  By PaChee Cheng
  Love the food and the owners. Always very kind and cheerful! One of the best places to get food!!
  November 13, 2016
• 5 / 5

  By Kristopher Kurz
  I have been coming here since they have opened. Family owned and operated, these folks know how to make a fantastic meal, quick and cost effectively. Highly recommended!
  August 16, 2016